The combined use of injectors and roller tenderisers is a common international production method for improving the product quality. A larger product surface is created, either by slitting the surface or completely processing the muscle:
Description
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Improved quality via surface treatment
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Features of this product
Optimisation of the massage process
Improvement in slice cohesion (e.g. in products with membranes)
Improved slicer yield and visual appearance of the product
To contact John Bean Technologies (JBT) about JBT Industrial Meat Tenderiser MacMAX 500 | Schroder use Get a quote.
Features of this product
Optimisation of the massage process
Improvement in slice cohesion (e.g. in products with membranes)
Improved slicer yield and visual appearance of the product