Food & Beverage Processing Feature Articles

To be headquartered at Monash University, a new manufacturing innovation precinct, which will help drive the resurgence of the industry, has been announced by the Australian Government. ...

Kamel Mellahi, Professor of Strategic Management at Warwick Business School, has warned China has to boost innovation if it is to stop the slowdown in its economy and prevent it ...

Urgent action must be taken to stop the fabric of Australia's character from unravelling, as mounting debt and unrealistic policy decisions force farming families off the land.

Conservatism not charisma is the vital ingredient for a successful business leader, a new study claims.

A PhD student from the School of Veterinary and Life Sciences has won a 2013 Science and Innovation Award to further investigate the prevention of lamb meat browning due to oxidation. ...

Nearly a million Australians feel their boss has discriminated against them over recent years, a new University of Melbourne study has found.

The big challenge for unions in Australia today is to become more involved in the broader scope of bargaining, according to an internationally recognised trade union academic currently ...

Edith Cowan University (ECU) research has found women are treated with more workplace incivility and respond by working harder.

In the past year, there has been significant progress made on some reforms to support Australia's manufacturing sector, notably in the anti-dumping area.

Despite their ongoing dominance in terms of market size, carbonated beverages accounted for just 14 per cent of global new product activity in soft drinks in 2012, according to Innova ...

Research into a decade of development in China provides little support for the so-called 'pollution haven' hypothesis.

International recognition of the value of Australia’s high quality food will drive export demand and help breakdown export barriers, delegates at the Outlook 2013 Conference heard ...

Eighty-three thousand man-made chemicals now circulate freely around the Earth, in water, soil, air, wildlife, food and manufactured goods and people, posing unquantified but genuine ...

Murdoch University researchers are leading a project to develop a salt-tolerant perennial crop capable of filtering fish farm wastewater while providing feed for livestock.

The role of the processed food, tobacco and alcohol industries in tackling lifestyle diseases came under scrutiny recently in a paper published in the Lancet.

Australia's potential to become the 'food bowl' of Asia has triggered a drive to develop robots for use in farming and agriculture and University of Sydney mechatronics experts are ...

Charles Sturt University (CSU) is developing a new research tool to help the northern Australian beef industry understand more about the timing and causes of calf deaths.

Australian family business operators are increasing their risk of insolvency by failing to plan for the future, according to Antony de Vries, a Sydney insolvency expert.

The prepared salads market is increasingly extending away from its established place in the side dishes and accompaniments market to also perform a more main meal function.

A Charles Sturt University (CSU) academic has reassured Australians they don't have to worry they might be eating horse on their hamburgers, as investigations continue overseas into ...